Mrs. Moss's class travels to France!

Learning about France is one thing, but tasting it is another. My 5th-grade class explored French food traditions this week, learning that food in France is not just fuel, but a lifestyle.

We finished the unit by tasting delicate French macarons—a hands-on, cultured experience these students won't forget. Who knew history could taste so good? We tried the following flavors: pistachio, vanilla, raspberry, coffee, chocolate, and lemon. Delicious! We were so excited to try them that I failed to grab any other pictures!




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